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What happens to your body after a year without sugar?

 The Importance of Sugar in the Body; Effects of Quitting Sugar 


In today's modern world, the average American consumes half a cup or more of sugar daily. Surveys claim that eating less sugar makes you crave it more, and some people even say it gives them withdrawal symptoms. But what exactly happens to your brain and body when you try to quit sugar? Let's find out.

24 hours without Sugar: Losing Water Weight

After 24 hours of no refined sugar, you may notice that you start to lose water weight. Our body regulates blood sugar levels through the pancreas, which releases two hormones: insulin and glucagon. When blood sugar gets too high, the pancreas releases insulin; when it gets too low, it releases glucagon. In the first 24 hours of no sugar, blood sugar levels drop, and the pancreas releases glucagon, which breaks down glycogen - the storage of sugars in our body - to create the energy you need. The breakdown of glycogen for energy is responsible for the initial loss of water weight.

Day 2: Fatigue and Sugar Cravings

On day two, you may start to feel fatigued and experience sugar cravings. This is because the body continually needs to create new sources of energy. Gluconeogenesis is activated, which converts proteins to sugars in the body. Fats will also be broken down into ketones to produce energy. This process can make you feel tired, give you headaches, and even intensify your sugar cravings. However, there needs to be more human studies to understand why this occurs entirely. Animal studies have shown that sugar activates dopamine release, creating a positive reinforcement around wanting to trigger sugar cravings.

Day 3: Metallic Taste and Smelly Breath

By day three, you may experience a metallic taste in your mouth and notice that your breath stinks. The breakdown of fat into ketones, due to the lack of sugar intake, releases acetone in your body. When breathed out, acetone smells like nail polish remover or rotting fruit. Some studies have even shown that the level of acetone in your breath can predict the level of ketones in your blood. This smelly breath can last from a few days to a few weeks, but it's important to note that this is based on a zero-sugar diet. We're talking about not even consuming fruits.

Days 5-10: Increased Sensitivity to Sugar

Between days five and ten of not eating added sugar, your taste buds have become more sensitive to sugar. A study had people do a water fast for 5 to 14 days and found that the threshold to detect sweet flavour was much lower, increasing sensitivity to the taste of sugar. This isn't surprising because people who consume a lot of sugar decrease their sensitivity to that sweet flavour and need to add more sugar to their food or beverages to taste the sweetness again.

Six Weeks without Sugar: Improved Bowel Movements

After six weeks of no sugar, you may notice that your bowel movements become more regular with less bloating or cramps. Irritable Bowel Syndrome (IBS) affects almost 10 to 20 % of the population in North America. People with IBS experience symptoms such as diarrhoea, constipation, cramps, and bloating. Doctors often recommend a low FODMAP diet consisting of less refined sugar and more natural sugars. Reducing refined sugars can relieve IBS symptoms and improve digestive health within six weeks.

Ten Weeks without Sugar: Healthier Skin

After ten weeks of eating no sugar, you might notice that your skin looks much healthier. Sugar has been known to cause acne lesions, and reducing sugar intake can lead to a significant reduction in acne. Clinical trials have shown that acne lesions have significantly decreased after ten weeks of following a low-sugar diet.

One Year Without Sugar: Improved Sleep and Reduced Disease Risk

You'll also see improved sleep after one year with no additional sugar intake. A study looking at 53,000 post-menopausal women showed that three years of low sugar intake was correlated with reduced insomnia. Additionally, reducing sugar intake can lower your risk of high blood pressure, heart disease, type 2 diabetes, and obesity. High sugar intake is associated with a laundry list of other diseases, including cancers, primarily due to its association with obesity. However, it's promising to note that people are becoming more aware of the dangers of excessive sugar consumption, and the consumption of sugary drinks, like soda, has decreased in America over the past ten years.

So, if you're considering cutting out sugar, be prepared for some initial challenges and changes in your body. But in the long run, reducing sugar intake can lead to various health benefits and improve overall well-being. It's time to take control of your sugar consumption and embrace a healthier lifestyle.